Review

Food and Health: Nutrition for Prevention and Management of Cardiovascular Disease: 2026 ACC Scientific Statement: A Report of the American College of Cardiology

Figure 1 from Journal of the American College of Cardiology — Figure 1Hu et al.

Journal of the American College of Cardiology

The paper

Frank B. Hu, Branko Beleslin, Michael Joseph Blaha,

Penny M. Kris-Etherton, Hilary Kessler Seligman,

Kim Allan Williams

Journal of the American College of Cardiology · 30 Sep 2026

doi.org/10.1016/j.jacc.2026.08.025 PubMed 42814074

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