Alcohol reduction
2 papers6 findings
One human study over 15 years links alcohol reduction to lower triglycerides, blood pressure and fasting glucose, but also lower HDL and higher LDL cholesterol, among participants consuming at least 20 g/day of ethanol at baseline.
- 1 lab in 1 country
- Funders: Japan Diabetes Society and 2 more
- 6 of 6 findings with company ties
- Humans1
Outcomes
6LDL cholesterol
upin humans1
1 study
LDL cholesterol
upin humans1
Alcohol reduction increases LDL cholesterol in humans.
Humansbaseline ethanol intake ≥ 20 g/day15 years
Diabetes, obesity & metabolism9 Sep 2026
HDL cholesterol
downin humans1
1 study
HDL cholesterol
downin humans1
Alcohol reduction decreases HDL cholesterol in humans.
Humansbaseline ethanol intake ≥ 20 g/day15 years
Diabetes, obesity & metabolism9 Sep 2026
Triglyceride
downin humans1
1 study
Triglyceride
downin humans1
Alcohol reduction decreases triglyceride in humans (-20.4 mg/dL).
Humansbaseline ethanol intake ≥ 20 g/day15 years
Diabetes, obesity & metabolism9 Sep 2026
Diastolic blood pressure
downin humans1
1 study
Diastolic blood pressure
downin humans1
Alcohol reduction decreases diastolic blood pressure in humans (-2.2 mmHg).
Humansbaseline ethanol intake ≥ 20 g/day15 years
Diabetes, obesity & metabolism9 Sep 2026
Systolic blood pressure
downin humans1
1 study
Systolic blood pressure
downin humans1
Alcohol reduction decreases systolic blood pressure in humans (-3.4 mmHg).
Humansbaseline ethanol intake ≥ 20 g/day15 years
Diabetes, obesity & metabolism9 Sep 2026
Fasting plasma glucose
downin humans1
1 study
Fasting plasma glucose
downin humans1
Alcohol reduction decreases fasting plasma glucose in humans (-1.8 mg/dL).
Humansbaseline ethanol intake ≥ 20 g/day15 years
Diabetes, obesity & metabolism9 Sep 2026