Humans

Intrinsic capacity outperforms frailty in cardiac rehab outcomes

In 551 older patients, intrinsic capacity showed a stronger link to post-rehabilitation walking outcomes (β = 0.571) than the frailty index (β = -0.281).

The Journal of Nutrition, Health & Aging

The observational study evaluated 551 older adults aged 65 and older who were hospitalized for exercise-based cardiac rehabilitation in Italy. Researchers assessed participants before rehabilitation using a Comprehensive Geriatric Assessment. They calculated two four-domain intrinsic capacity scores—covering cognition, psychological status, locomotion, and vitality measured via handgrip strength or nutrition—alongside a deficit-accumulation frailty index. The team measured functional outcomes using the six-minute walking test before and after the rehabilitation program.

All geriatric measures were significantly associated with post-rehabilitation walking performance. However, intrinsic capacity operationalized with handgrip strength showed the strongest association and explanatory power for walking ratios (β = 0.571, R²adj = 0.362), outperforming the nutrition-based metric (β = 0.498, R²adj = 0.347). The frailty index showed a smaller, negative association (β = -0.281, R²adj = 0.235). Adjusted mixed-effects models confirmed these patterns for total walking distance.

Why it matters

Assessing positive functional reserves rather than simply counting accumulated health deficits may better capture biological resilience in older adults. These findings support using intrinsic capacity to guide rehabilitation and personalized interventions in geriatric medicine.

Caveats

The findings come from an observational, single-center study in Italy where nearly 69% of participants were men, which may limit generalizability to other populations.

The paper

Intrinsic capacity is associated with cardiovascular rehabilitation outcome in older adults: a multidimensional comparison with frailty

University of Naples Federico II · Istituti Clinici Scientifici Maugeri

The Journal of Nutrition, Health & Aging · 26 Sep 2026

doi.org/10.1016/j.jnha.2026.100984PubMed 42800461