Long-chain fatty acids

H-FABP links to heart risks mostly when omega-3s are low

Highest versus lowest H-FABP tertiles had an MI hazard ratio of 2.23 in people with low omega-3s, but 1.11 in those with high levels.Highest versus lowest H-FABP tertiles had an MI hazard ratio of 2.23 in people with low omega-3s, but 1.11 in those with high levels.