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Whole-brain grey matter volume

Biomarker

1 paper1 finding

  • Humans1

Interventions

1

Carbohydrate intake

upin silico1

1 study

  1. Carbohydrate intake increases whole-brain grey matter volume in silico (β = 0.0262; 95% CI = [0.007, 0.046]; p = 0.0087).

    “increases in whole-brain grey matter volume (β = 0.0262; 95% CI = [0.007, 0.046]; p = 0.0087)”

    In silico

    Multi-dimensional evidence from the UK Biobank shows the impact of diet and macronutrient intake on aging

    Communications medicine4 Feb 2025

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