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PopulationsHumans786 participants·Cross-sectional study

Low Prevalence and Abundance of Akkermansia in Older Japanese Adults: Inverse Association with a Noodle-Based Dietary Pattern but Not with Physical Function

Microorganisms

  • Noodle-based diet
  • Microbiome composition
  • Akkermansia abundance
  • Humans

The paper

Naito Y, Kitae H, Mizushima K et al.

Microorganisms · 6 Aug 2026

doi.org/10.3390/microorganisms14081729PubMed 42655074

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