Trends in Biochemical Sciences

Sirtuins: a conserved key unlocking AceCS activity

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Abstract

Bacterial acetyl-coenzyme A (acetyl-CoA) synthetase (AceCS), an evolutionarily conserved enzyme that converts acetate to acetyl-CoA, is activated by sirtuin-mediated deacetylation. Two recent studies show that this mechanism of regulation is also crucial for mammalian AceCS activity, indicating that control of metabolism at the step of converting acetate to acetyl-CoA is conserved. These findings highlight a metabolic regulatory network controlled by sirtuins that has implications for the mechanisms of calorie restriction and modulation of mammalian lifespan.

The paper

Harvard University

Trends in Biochemical Sciences, 1 Dec 2006

doi.org/10.1016/j.tibs.2006.11.002PubMed 17141505