Poultry

Exposure

3 papers1 finding

  • 1 lab in 1 country
  • Humans3

Associations

1

Cancer

upin humans1

1 study
  1. Poultry is associated with cancer in humans (r = 0.468, P < 0.001).

    “The correlation coefficients between per capita meat consumption and the overall cumulative incidence of cancer were 0.429 (P < 0.001), 0.757 (P < 0.001), − 0.066 (P = 0.414), 0.468 (P < 0.001), and 0.364 (P < 0.001) for beef, pork, goat and sheep meat, poultry, and fish, respectively.”

    Humans

    Consumption of Different Meat Types and the Cumulative Incidence of 18 Common Cancers Worldwide: An Ecological Analysis

    Research Square1 Sep 2026Preprint

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