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Cureus

Nutritional risk linked to early death after hip fracture

Within 28 days, 14.8% of hip-fracture patients with nutritional risk died, compared with 5.2% of those with normal nutritional status.Within 28 days, 14.8% of hip-fracture patients with nutritional risk died, compared with 5.2% of those with normal nutritional status.

Cohort study of 691 peopleHip fracture