The British Journal of Nutrition

Low strength and excess belly fat linked to higher stroke odds

Having both conditions was linked to stroke odds 1.96 times as high in China and 2.38 times as high in England, compared with neither.

A waist cross-section shows thin and thick fat beside slim and broad figures, tight and loose muscle fibres, and brains with and without a dark patch.
Cohort study of 10,153 peoplePopulations

Independent replication

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An observational study followed 10,153 middle-aged and older adults in China and 5,421 in England for seven years. Researchers grouped participants according to whether they had low muscle strength, abdominal obesity—excess fat around the waist—both or neither.

People with both conditions had higher odds of a new stroke than those with neither, after researchers accounted for social and demographic factors, lifestyle and other health conditions. The association was stronger for the combined conditions than for either alone. Researchers used the English cohort to check whether the association seen in the Chinese cohort also appeared in another population.

Why it matters

Assessing muscle strength alongside abdominal obesity may help clinicians and nutritionists identify middle-aged and older adults who warrant attention to stroke risk.

Caveats

The observational design cannot show that these conditions caused strokes or that targeting them would reduce stroke risk. The findings concern middle-aged and older adults in the Chinese and English cohorts studied.