Plant-sourced ultra-processed food
Intervention1 paper1 finding
- Humans1
Associations
1Chronic kidney disease
upin humans1HR 1.07Low certainty
1 study
Chronic kidney disease
upin humans1HR 1.07Low certainty
Plant-sourced ultra-processed food is associated with chronic kidney disease in humans (HR 1.07; 95% CI 1.01, 1.13).
Humansper standard deviation highermedian 6.8 yearsn = 2,661
Associations of Plant- and Animal-Sourced Ultra-Processed Foods and Incident CKD in the Cardiovascular Health Study · Clinical journal of the American Society of Nephrology : CJASN · 2 Sep 2026
Latest
1Clinical Journal of the American Society of NephrologyHumans