Associations of Plant- and Animal-Sourced Ultra-Processed Foods and Incident CKD in the Cardiovascular Health Study
Clinical Journal of the American Society of Nephrology
- Ultra-processed food
- Animal-sourced ultra-processed food
- Minimally processed food
- Chronic kidney disease
- Estimated glomerular filtration rate
- Humans
The paper
Hill CM, Feinberg A, Rebholz CM et al.
Clinical Journal of the American Society of Nephrology · 2 Sep 2026
