Yasuyuki Shibuya
Works at
Lead investigator
Sources: openalex.org
Grants and prizes
Japan Society for the Promotion of Science
Grant-in-Aid for Scientific Research (C), Development of a new evaluation method for chewing function applying basic food science and its ripple effect on oral flail, 20K10147, 2020–2025, 1 Apr 2020
Sources: openalex.org