Total VLDL and chylomicron particles

Biomarker1 paper2 findings

  • Human trial1

Interventions

2

Barley

downin humans1Low certainty

1 study
  1. Barley decreases total VLDL and chylomicron particles in humans.

    Human trial4 daily servings per 2000 kcal6 weeksn = 68

    Whole Grain Oats and Barley Products Modify Lipoproteins and Cardiometabolic Risk Markers in Adults: A 6-Week, Double-Blind, Parallel Design, Randomized Controlled Feeding Trial · Nutrients · 2 Sep 2026

Barley →

Oats

downin humans1Low certainty

1 study
  1. Oats decrease total VLDL and chylomicron particles in humans.

    Human trial4 daily servings per 2000 kcal6 weeksn = 68

    Whole Grain Oats and Barley Products Modify Lipoproteins and Cardiometabolic Risk Markers in Adults: A 6-Week, Double-Blind, Parallel Design, Randomized Controlled Feeding Trial · Nutrients · 2 Sep 2026

Oats →

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