Fat between thigh muscles fell 24.4% with a very low-carbohydrate diet versus 1.0% with a low-fat diet over eight weeks.Fat between thigh muscles fell 24.4% with a very low-carbohydrate diet versus 1.0% with a low-fat diet over eight weeks.
In 551 older patients, intrinsic capacity showed a stronger link to post-rehabilitation walking outcomes (β = 0.571) than the frailty index (β = -0.281).In 551 older patients, intrinsic capacity showed a stronger link to post-rehabilitation walking outcomes (β = 0.571) than the frailty index (β = -0.281).