Journal of Physiology and Biochemistry
Changes in brown adipose tissue induced by resveratrol and its analogue pterostilbene in rats fed with a high-fat high-fructose diet
Experiments in ratsResveratrol
Papers on CPT1A
50 papers7 new in 30 days
Monday, October 16
Monday, June 5
Frontiers in Physiology
Increasing maternal age associates with lower placental CPT1B mRNA expression and acylcarnitines, particularly in overweight women
Cohort study of 77 peopleMechanisms
Thursday, March 2
European Journal of Nutrition
Long-term dietary DHA intervention prevents telomere attrition and lipid disturbance in telomerase-deficient male mice
Experiments in miceInterventions
Tuesday, August 23
Oxidative Medicine and Cellular Longevity
Disturbance of Fatty Acid Metabolism Promoted Vascular Endothelial Cell Senescence via Acetyl-CoA-Induced Protein Acetylation Modification
Experiments in miceInterventions
Saturday, May 14
Journal of Translational Medicine
SIRT1 prevents cigarette smoking-induced lung fibroblasts activation by regulating mitochondrial oxidative stress and lipid metabolism
Experiments in miceFatty acid β-oxidation
Wednesday, March 16
European Journal of Nutrition
The daily caloric restriction and alternate-day fasting ameliorated lipid dysregulation in type 2 diabetic mice by downregulating hepatic pescadillo 1
Experiments in miceDietary restriction
Sunday, February 7
Saturday, February 6
Nutritional Neuroscience
Ageing alters the lipid sensing process in the hypothalamus of Wistar rats. Effect of food restriction
Experiments in ratsDietary restriction
Friday, May 15
Frontiers in Zoology
Local DNA methylation helps to regulate muscle sirtuin 1 gene expression across seasons and advancing age in gilthead sea bream (Sparus aurata)
Experiments in animalsDNA methylation
Friday, January 3
Stem Cell Research & Therapy
Alteration of fatty acid oxidation by increased CPT1A on replicative senescence of placenta-derived mesenchymal stem cells
Experiments in human cellsFatty acid β-oxidation
Friday, July 5
Molecular Nutrition & Food Research
Diet Consisting of Balanced Yogurt, Fruit, and Vegetables Modifies the Gut Microbiota and Protects Mice against Nonalcoholic Fatty Liver Disease
Experiments in animalsInterventions
Tuesday, March 26
Sunday, June 17
The Journal of Clinical Investigation
Fasting-induced JMJD3 histone demethylase epigenetically activates mitochondrial fatty acid β-oxidation
Experiments in animalsMechanisms
Thursday, May 3
Cell Stem Cell
Fasting Activates Fatty Acid Oxidation to Enhance Intestinal Stem Cell Function during Homeostasis and Aging
Experiments in miceFasting
Saturday, January 13
Arteriosclerosis, Thrombosis, and Vascular Biology
DNA Methylation and Age-Independent Cardiovascular Risk, an Epigenome-Wide Approach: The REGICOR Study (REgistre GIroní del COR)
Study in peopleBiomarkers
Tuesday, July 11
Tuesday, March 18
Friday, April 29
Annals of Nutrition & Metabolism
A combination of (ω-3) polyunsaturated fatty acids, polyphenols and L-carnitine reduces the plasma lipid levels and increases the expression of genes involved in fatty acid oxidation in human peripheral blood mononuclear cells and HepG2 cells
Trial in peopleInterventions