Aging Cell

More reproduction did not shorten food-restricted worms’ lives

Worms deprived of food for 24 hours retained their survival benefit when food odor increased reproduction, challenging an explanation based on saving resources.

Paper by Sara D. Irish, Annabel Kimberley, Simone Immler, Jacob A. Moorad, Alexei A. Maklakov · School of Biological Sciences University of East Anglia
Graphical abstract from Aging Cell
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Graphical abstract. Irish et al., CC BY
Studied:
Experiments in unmated Caenorhabditis elegans hermaphrodites, 24 h
What changed:
Lifespan did not differ between food-restricted worms induced to reproduce more and those without food odor
The catch:
Food-restricted worms could die before selection for assays, potentially masking costs during treatment
In the record:
One of 5,861 papers on dietary restriction on record: 20 with results in people, 222 in animals. Its result on survival agrees with 3 of 6 other findings on record; 2 point the other way and 1 found no change.
Why it’s aging research:
It studies an intervention with evidence of extending healthy life.

Editor of record: Boris Djordjevic · AgingResearch.News

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Caenorhabditis elegans worms went without food for 24 hours, with or without food odor, in experiments testing why dietary restriction extends lifespan. Fully fed worms served as controls. Restriction improved survival. Food odor increased reproduction under restriction without reducing its survival benefits. The results challenged the idea that eating less extends life by shifting resources from reproduction to maintaining the body.

The authors also developed a mathematical model of lifespan evolution. They proposed that suppressed fertility could strengthen natural selection against death under food restriction, allowing longer life to evolve without requiring a trade-off between reproduction and survival. They also proposed that mutation accumulation—the buildup of genetic changes—could account for reduced survival when food was plentiful.

Why it matters

Dietary restriction raises a question about the evolution of aging: why would scarce food favor longer life? The work tests whether that response requires diverting resources from reproduction to maintaining the body.

Caveats

The evolutionary explanation came from a model, not measurements of mutation accumulation. The model assumed food conditions lasted long enough for a stable mix of ages to develop; the experiments used one laboratory worm strain.

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