PopulationsHumans
Coffee and tea intake in relation to subjective cognitive decline: A cross‐sectional study
AAIC 2025 Abstract
Abstract
Background: Evidence regarding the role of coffee and tea intake in subjective cognitive decline (SCD) remains limited and inconclusive. Method: We conducted a cross‐sectional analysis among 3,476 schoolteachers aged 45 years and above (mean age 50.1 ± 3.7 years, 62.0% female) in China.
The paper
Minqing Yan, Zifan Lin, Jinghong Lin, Changzheng Yuan
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Yuqi Yang, Dong Bao Zhao, Mengjie He, Tingting Shen, Gulisiya Hailili, Liyan Huang, Yiying Gong, Ronghua Zhang,Zhejiang University · Harvard University
AAIC 2025 Abstract · 23 Dec 2025 · CC BY
Presented at AAIC 2025
