Sweetened beverages

1. Sweetened beverages are associated with biological-age acceleration in humans (β = 0.29 years, 95% CI: 0.06-0.52).

   “frequent SB consumption was significantly associated with accelerated KDM-derived BAacc, compared with non-consumers (β = 0.29 years, 95% CI: 0.06-0.52).”

   Humanscompared with non-consumersn = 9,104

   Frequent Sweetened Beverage Consumption Is Associated With Accelerated Biological Aging: Evidence From a Population-Based Study and Gut Microbiota Analysis

   Advanced science (Weinheim, Baden-Wurttemberg, Germany)·9 Jul 2026

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