Solid cooking fuel

Exposure

1 paper2 findings

  • 1 lab in 1 country
  • Funder: National Natural Science Foundation of China
  • Humans1

Associations

2

Dual sensory impairment

upin humans1HR 1.26

1 study
  1. Solid cooking fuel raises the risk of dual sensory impairment in humans (HR = 1.26, 95% CI = 1.09-1.47).

    “and from non-SI to DSI (HR = 1.26, 95% CI = 1.09-1.47)”

    Humansfully adjusted modelmedian follow-up of 7.0 yearsn = 15,643

    Associations between cooking fuel use, its transitions, and worsening sensory impairments among Chinese middle-aged and older adults: a cohort study

    BMC geriatrics27 Mar 2024

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Sensory impairment

upin humans1HR 1.08

1 study
  1. Solid cooking fuel raises the risk of sensory impairment in humans (HR = 1.08, 95% CI = 1.01-1.16).

    “solid fuel use for cooking was associated with a higher risk of worsening SI transitions, including from non-SI to single SI (HR = 1.08, 95% CI = 1.01-1.16)”

    Humansfully adjusted modelmedian follow-up of 7.0 yearsn = 15,643

    Associations between cooking fuel use, its transitions, and worsening sensory impairments among Chinese middle-aged and older adults: a cohort study

    BMC geriatrics27 Mar 2024

More on Sensory impairment

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