Aging Clinical and Experimental Research·Nov 25A prospective association between dietary phytate intake and risk of fracture in middle-aged and older adults: a 12-Year prospective cohort studyCohort study of 1,917 peopleBone fracturePaper
Ageing Research Reviews·Nov 3Contradictory dual role of antinutrients in nutrient inhibition and anti-aging: A comprehensive review on health benefits, processing techniques, and dietary strategiesReviewInterventionsPaper
Chemico-biological Interactions·Nov 25Phytic acid improves osteogenesis and inhibits the senescence of human bone marrow mesenchymal stem cells under high-glucose conditions via the ERK pathwayExperiments in animalsBones and jointsPaper
Nutrients·Aug 12Underlying Mechanisms of Brain Aging and Neurodegenerative Diseases as Potential Targets for Preventive or Therapeutic Strategies Using PhytochemicalsReviewMechanismsPaper
Antioxidants·Aug 7Estimated Phytate Intake Is Associated with Improved Cognitive Function in the Elderly, NHANES 2013-2014Cross-sectional study in peoplePopulationsPaper
Medical Hypotheses·Aug 16Hypothesis: Phytate is an important unrecognised nutrient and potential intravenous drug for preventing vascular calcificationCommentaryVascular calcificationPaper