Natto

Intervention

1 paper3 findings

Associations

2

Stress resilience

upin humans1upin worms1

1 study
  1. Natto is associated with stress resilience in worms.

    “increased resilience to various stressors and diseases in both humans and model organisms, such as the nematode, Caenorhabditis elegans.”

    Review

    Unusually High Enrichment of Bioactive Components for Healthy Aging and Longevity in Natto, a Fermented Soybean Food

    Preprints.org11 Jun 2026Preprint

  2. Natto is associated with stress resilience in humans.

    “alongside increased resilience to various stressors and diseases in both humans and model organisms, such as the nematode, Caenorhabditis elegans.”

    Review

    Unusually High Enrichment of Bioactive Components for Healthy Aging and Longevity in Natto, a Fermented Soybean Food

    Preprints.org11 Jun 2026Preprint

Mortality

downin humans1

1 study
  1. Natto is associated with mortality in humans.

    “Recent studies have suggested a notable link between natto consumption and reduced mortality rates”

    Review

    Unusually High Enrichment of Bioactive Components for Healthy Aging and Longevity in Natto, a Fermented Soybean Food

    Preprints.org11 Jun 2026Preprint

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