Mixed milk and soy protein
Mixed milk and soy protein has been studied in 1 paper since 2018: 1 trial in people. The newest paper, Feb 1, 2018: “Protein leucine content is a determinant of shorter- and longer-term muscle protein synthetic responses at rest and following resistance exercise in healthy older women: a randomized, controlled trial”.
1 paper studies itUpdated
See all 1 papers on mixed milk and soy protein
- Human trial1
Latest
The American Journal of Clinical Nutrition
Protein leucine content is a determinant of shorter- and longer-term muscle protein synthetic responses at rest and following resistance exercise in healthy older women: a randomized, controlled trial
Randomized trial in peopleResistance training