Inflammation- and oxidation-promoting diet

Exposure

1 paper1 finding

  • 1 lab
  • Humans1

Associations

1

Skin cancer

upin humans1OR 2.19

1 study
  1. Inflammation- and oxidation-promoting diet is associated with skin cancer in humans (OR 2.19, 95% CI 1.29 to 3.72).

    “the comparison between the inflammation-oxidation-promoting diet and the inflammation-oxidation-reducing diet had a positive relationship with skin cancer (OR 2.19, 95% CI 1.29 to 3.72, p = 0.004).”

    HumansCompared with an inflammation- and oxidation-reducing diet; adjusted for all covariates

    Association Between Dietary Inflammatory and Oxidative Balance Scores and Skin Cancer Risk: The Mediating Role of Accelerated Phenotypic Aging

    Cancers29 Dec 2025

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