Frequent fast-food intake

Exposure

1 paper1 finding

  • 1 lab in 1 country
  • Humans1

Associations

1

Dyslipidemia

upin humans1HR 1.9

1 study
  1. Frequent fast-food intake raises the risk of dyslipidemia in humans (HR = 1.90; 95% CI: 1.08-3.34).

    “frequent fast-food intake (HR = 1.90; 95% CI: 1.08-3.34).”

    Humans9.9 yearsn = 693

    Association Between Dietary Habits and Their Scores With the 9.9-Year Incidence of Dyslipidemia in an Urban Adult Population: Findings From a Prospective Cohort Study

    Food science & nutrition13 Aug 2026

More on Dyslipidemia

Latest

Nov 2025: 0Dec 2025: 0Jan 2026: 0Feb 2026: 0Mar 2026: 0Apr 2026: 0May 2026: 0Jun 2026: 0Jul 2026: 0Aug 2026: 1Sep 2026: 0Oct 2026: 01 in 12 months