Dried fruit intake
2 papers4 findings
- Humans2
Outcomes
4Telomere length
upin silico1
1 study
Telomere length
upin silico1
Dried fruit intake increases telomere length in silico (β = 0.223, 95% CI 0.091 to 0.356, PIVW=9.089 × 10^-4).
“Two-sample MR analysis revealed a statistically significant association between dried fruit intake and telomere length (β = 0.223, 95% CI 0.091 to 0.356, PIVW=9.089 × 10^-4).”
In silico
Causal association between dietary factors and telomere length revealed by mendelian randomization
Scientific reportsApr 1, 2025
Hannum age acceleration
no changein silico1
1 study
Hannum age acceleration
no changein silico1
Dried fruit intake has no effect on Hannum age acceleration in silico (β=-0.430, PIVW=0.357).
“By contrast, the effects level on Gran (β=0.008, PIVW=0.430), Hannum(β=-0.430, PIVW=0.357), IEAA(β=-0.184, PIVW=0.700), and DNAmPAIadjAge (β=-1.861, PIVW=0.093) were not statistically significant.”
In silico
The journal of nutrition, health & agingJan 1, 2023
GrimAge
downin silico1
1 study
GrimAge
downin silico1
Dried fruit intake decreases GrimAge in silico (β= -1.315, 95% CI -2.373 to -0.258).
“MVMR results adjusting for the potential effects of confounders showed that the causal relationship between dried fruit intake and AgeAccelGrim(β= -1.315, 95% CI -2.373 to -0.258, PIVW=1.480×10-2) and AgeAccelPheno(β= -1.595, 95% CI -2.987 to -0.202, PIVW=2.483×10-2) persisted.”
In silico
The journal of nutrition, health & agingJan 1, 2023
PhenoAge
downin silico1
1 study
PhenoAge
downin silico1
Dried fruit intake decreases PhenoAge in silico (β= -1.595, 95% CI -2.987 to -0.202).
“MVMR results adjusting for the potential effects of confounders showed that the causal relationship between dried fruit intake and AgeAccelGrim(β= -1.315, 95% CI -2.373 to -0.258, PIVW=1.480×10-2) and AgeAccelPheno(β= -1.595, 95% CI -2.987 to -0.202, PIVW=2.483×10-2) persisted.”
In silico
The journal of nutrition, health & agingJan 1, 2023