Carbohydrate quality index
1 paper1 finding
- 1 lab in 1 country
- Funders: China Postdoctoral Science Foundation and 2 more
- Humans1
Associations
1Lung cancer
downin humans1HR 0.73
1 study
Lung cancer
downin humans1HR 0.73
Carbohydrate quality index lowers the risk of lung cancer in humans (HR 0.73, 95% CI 0.64–0.84).
Humansfully adjusted model, Q4 vs Q1
Frontiers in nutrition23 Jul 2026
Latest
1 in 12 monthsFrontiers in Nutrition
Higher carbohydrate quality, but not quantity, is associated with lower lung cancer risk in a population-based prospective cohort study
Cohort study of 101,755 peopleLung cancer