Propanal

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Fish oil

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Fish oil increases propanal in humans (from 3.7 to 13.4 nmol/mL LDL (P < 0.01)).
“Fish oil supplementation resulted in a significant increase in propanal formation from 3.7 to 13.4 nmol/mL LDL (P < 0.01)”
Human trialcopper-catalyzed oxidation of LDLn = 9
Effect of n-3 fatty acid-rich fish oil supplementation on the oxidation of low density lipoproteins
LipidsApr 1, 1994

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