Perceived availability of healthy foods

2 papers study it1 finding

1 lab in 1 country

Funders: Drexel University and 3 more

Humans2

Associations

1

Cognitive slowing

downin humans1

1 study

Perceived availability of healthy foods are associated with cognitive slowing in humans (β = -0.028).
“subjective availability of healthy foods remained significant (β= -0.028) after controlling for objective availability of healthy foods.”
Humanscommunity-dwellingup to five yearsfemale = 67.7%sn = 306
Perceived but not objective measures of neighborhood safety and food environments are associated with longitudinal changes in processing speed among urban older adults
BMC geriatricsJun 25, 2024

Latest

1 paper in 12 months

BMC Geriatrics5 h

Perceived neighbourhood environment and accelerometer-measured moderate-to-vigorous physical activity among community-dwelling older adults in Hong Kong: a cross-sectional study

Cross-sectional study of 410 peoplePopulations

BMC GeriatricsJun 25

Perceived but not objective measures of neighborhood safety and food environments are associated with longitudinal changes in processing speed among urban older adults

Cohort study of 306 peoplePopulations