Japanese dietary pattern
1 paper2 findings
- 1 lab in 1 country
- Funders: Japan Society for the Promotion of Science and 1 more
- Humans1
Associations
2Cardiovascular disease mortality
downin humans1HR 0.862
1 study
Cardiovascular disease mortality
downin humans1HR 0.862
Japanese dietary pattern lowers the risk of cardiovascular disease mortality in humans (HR 0.862, 95% CI 0.766-0.970).
“0.862 (95% CI, 0.766-0.970; p for trend = 0.023) for CVD mortality”
Humanshighest vs lowest JDI-8 quartilemedian follow-up of 19.2 yearsn = 48,479
Geriatrics & gerontology international1 Aug 2026
Mortality
downin humans1HR 0.929
1 study
Mortality
downin humans1HR 0.929
Japanese dietary pattern lowers the risk of mortality in humans (HR 0.929, 95% CI 0.872-0.990).
“HRs were 0.929 (95% CI, 0.872-0.990; p for trend = 0.034) for all-cause mortality”
Humanshighest vs lowest JDI-8 quartilemedian follow-up of 19.2 yearsn = 48,479
Geriatrics & gerontology international1 Aug 2026
Latest
1 in 12 monthsGeriatrics & Gerontology International
Japanese Dietary Pattern and All-Cause and Cardiovascular Disease Mortality Across Diverse Topographical Settings: The Japan Collaborative Cohort Study
Cohort study of 48,479 peopleCardiovascular disease