Plant-derived protein
1 paper1 finding
- 1 lab in 1 country
- Funder: National Health and Medical Research Council
- Humans1
Outcomes
1eGFR decline
downin humans1
1 study
eGFR decline
downin humans1
Plant-derived protein decreases eGFR decline in humans (reduced by 0.12 mL/min/1.73 m2/year (95% CI 0.01-0.23) per 10 g).
“For each 10 g of plant protein, the yearly decline in eGFR was reduced by 0.12 mL/min/1.73 m2 (95% CI 0.01-0.23)”
Humans10 yearsfemalesn = 1,374
Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association27 Aug 2021
Latest
Nephrology, Dialysis, Transplantation
Dietary plant and animal protein intake and decline in estimated glomerular filtration rate among elderly women: a 10-year longitudinal cohort study
Cohort study of 1,374 peoplePopulations