Low-fat fermented dairy foods
1 paper1 finding
- 1 lab in 1 country
- Funders: Dairy Management and 1 more
- 1 of 1 finding with company ties
- Human trial1
Outcomes
1Matsuda Index
no changein humans1
1 study
Matsuda Index
no changein humans1
Low-fat fermented dairy foods have no effect on Matsuda Index in humans (5.24% (-20.0, 38.5)).
Human trialcompared with control12 wk
Current developments in nutrition14 Aug 2026
Latest
1 in 12 monthsCurrent Developments in Nutrition
A Randomized Controlled Trial to Evaluate the Effects of Full-Fat and Low-Fat Fermented Dairy Foods on Markers of Cardiometabolic Health in Adults with Overweight or Obesity and Elevated Fasting Triglycerides
Randomised trial in 110 peopleOverweight