Citrus sinensis

Papers on citrus sinensis

3 papers

Wednesday, July 1

NPJ Breast CancerJul 1

Flavonoid-rich foods, genetic risk, and female breast cancer risk: a prospective cohort study

Cohort study of 93,271 peopleBreast cancer

Tuesday, May 12

Food Research InternationalMay 12

Chronic consumption of (poly)phenol-rich foods exerts multigenomic modification of genes linked to cardiometabolic health in postmenopausal women

Non-randomized trial in peopleCardiometabolic disorder

Friday, October 28

NutrientsOct 28

Antioxidant Efficacy of a Standardized Red Orange (Citrus sinensis (L.) Osbeck) Extract in Elderly Subjects: A Randomized, Double Blind, Controlled Study

Randomized trial in 60 peopleInterventions