Cureus
Nutritional risk linked to early death after hip fracture
Within 28 days, 14.8% of hip-fracture patients with nutritional risk died, compared with 5.2% of those with normal nutritional status.Within 28 days, 14.8% of hip-fracture patients with nutritional risk died, compared with 5.2% of those with normal nutritional status.
Cohort study of 691 peopleHip fracture