Postprandial blood glucose increase

1. Acarbose decreases postprandial blood glucose increase in humans (from 3.55±1.69 to 2.28±1.61 mmol/l (P=0.000)).

   “the increase of postprandial blood glucose from 3.55±1.69 to 2.28±1.61 mmol/l (P=0.000)”

   Human trialpostprandial hypotension concomitant with abnormal glucose metabolism50 mgn = 20

   Acarbose, the α-glucosidase inhibitor, attenuates the blood pressure and splanchnic blood flow responses to meal in elderly patients with postprandial hypotension concomitant with abnormal glucose metabolism

   Blood pressure monitoring·1 Feb 2016

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