Early phase 1Status unknown
A Randomized Controlled Trial of the Impact of an ArtificialIntelligencePowered Food Recognition MiniProgram Assisting LowResidue Diet Management on Bowel Preparation Quality Prior to Colonoscopy
- Sponsor
- The affiliated hospital of southwest medical university
- Enrolment
- 355 planned
- Conditions
- Colorectal polyps; colorectal adenomas; colorectal cancer (screening/diagnosis); hematochezia; abdominal pain; altered bowel habits. (Note: This study targets outpatients undergoing colonoscopy; the indications include the above diseases or symptoms, but the primary outcome is bowel preparation quality, rather than treatment of any specific disease.)
- Interventions
- Routine low-residue diet instruction; AI-assisted low-residue diet group
- Ages
- adults, older adults
- Registry
- ChiCTR2600132252
Full record on the Chinese Clinical Trial RegistrySource: WHO ICTRP, processed 14 September 2026
Primary outcomes
- Adequate bowel preparation rate;
History
Started
Last registry update
Registered