Mushrooms and algae

Exposure

1 paper1 finding

  • 1 lab in 1 country
  • Funders: Fundamental Research Funds for the Provincial Universities of Zhejiang and 1 more
  • Humans1

Associations

1

Mortality

downin humans1HR 0.86

1 study
  1. Mushrooms and algae lowers the risk of mortality in humans (HR = 0.86; 95% CI: 0.80-0.93).

    “participants who consumed mushrooms and algae at least once per week had a lower risk of all-cause mortality than rare consumers (0-1 time per year) (HR = 0.86; 95% CI: 0.80-0.93).”

    Humansat least once per week

    Association of Mushrooms and Algae Consumption with Mortality among Chinese Older Adults: A Prospective Cohort Study

    NutrientsSep 20, 2022

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