AHA Scientific Sessions 2026 Abstract
Diet and blood sugar improved in adults given tailored meals
Diet-quality scores rose 3.15 points from baseline over eight months across two meal programs for adults with type 2 diabetes and high blood pressure.Diet-quality scores rose 3.15 points from baseline over eight months across two meal programs for adults with type 2 diabetes and high blood pressure.
Randomized trial · 110 peopleInterventions
Who was studied110 adults with co-existing T2D and high BP, 8 months
What changedAcross both groups, diet-quality scores rose 3.15 points from baseline
The catchBoth groups received meals and education, leaving no meal-free comparison group