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Healthy eating index for taiwanese

Exposure

1 paper1 finding

C, W, M, H: cells, worms or flies, mice, humans. Dark: independent labs found the same change there. Light: one lab or one study. Outline: nothing yet.

  • 1 lab in 2 countries
  • Funder: Tri-Service General Hospital
  • Humans1

Associations

1

Sarcopenia

downin humans1

1 study

  1. Healthy eating index for taiwanese lowers the risk of sarcopenia in humans (aOR 0.98 (95% CI 0.95-1.00)).

    “The adjusted odds ratios (95% confidence intervals) for sarcopenia were 0.98 (0.95-1.00) for overall HEI-TW”

    Humansn = 410

    Evaluation of Dietary Guideline Adherence and Risk of Sarcopenia in Elder Taiwanese

    Food science & nutritionMay 26, 2025

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