What does the research say about food-level dietary intake factors?

Food-level dietary intake factors

There is 1 paper on food-level dietary intake factors in aging research: 1 observational study in people. The newest story, Nov 12, 2026: “Food patterns predicted disease risk beyond diet quality scores”.

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1 paper studies it1 finding

1 new paper in 30 daysSee all 1 papers on food-level dietary intake factors

“The factors improved disease discrimination beyond both diet quality scores ( {Delta}C up to +0.0049) and correctly reclassified 8-16% more individuals”

Food-level dietary factors reveal cardiometabolic risk hidden by diet quality scoresmedRxiv2026doi:10.64898/2026.11.10.26367678

Humans1

Effects

Cardiometabolic disease discrimination

upin humans1

1 study

Food-level dietary intake factors are linked with better cardiometabolic disease discrimination in humans (beyond diet quality scores) (ΔC up to +0.0049; 8–16% more individuals correctly reclassified).
“The factors improved disease discrimination beyond both diet quality scores ( {Delta}C up to +0.0049) and correctly reclassified 8-16% more individuals”
Humansbeyond diet quality scoresn = 87,162
Food patterns predicted disease risk beyond diet quality scores
medRxivNov 12, 2026Preprint

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1 paper in 12 months

medRxivNov 12

Food patterns predicted disease risk beyond diet quality scores

Adding food patterns to diet quality scores correctly reclassified 8–16% more people by disease risk among 87,162 UK Biobank participants.Adding food patterns to diet quality scores correctly reclassified 8–16% more people by disease risk among 87,162 UK Biobank participants.

Preprint: cohort · 87,162 peopleBiomarkers

Paper

Food-level dietary intake factors

Effects

Latest

Food patterns predicted disease risk beyond diet quality scores

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