InterventionsReview
Bioactive Peptides in Probiotic Fermented Foods: Structure-Activity Relationships and Cardiometabolic Protective Effects
Physiological Research
Physiological Research
Food Science & Nutrition · 2 Oct 2026

Frontiers in Endocrinology · 4 Oct 2026
The Journal of the Egyptian Public Health Association · 5 Oct 2026

JACC Advances · 4 Oct 2026
